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CITRUS

Citrus : Complete Guide to Selecting & Growing More Than 100 Varieties for California, Arizona, Texas, the Gulf Coast and Florida - by Lance Walheim, Michael Landis (Photographer), Scott Millard (Photographer), Don Fox - (1996)

Price: $19.95  Order Form


Citrus Crop Production Science in Horticulture, 1994, 254 pp paperback, F Davies & L G Albrigo. $60.00.

Citrus Diseases and Defects Found in the Marketplace, 1987, 72 pp, color paperback, 4 languages in each book. English German French and Spanish describes each disease and each defect. There are 14 diseases with 33 photos, plus 47 defects with 110 photos. The author, John A Offers, is a respected citrus surveyor in Europe. $40.00.

The Citrus Tristeza Virus (CTV), 1994, 197 pp paperback, R F Lee, P S Baker & M A Rocha-Penn. $65.00.

Citrus: The Genus Citrus, 2003, 504 pp, G Dugo, A Di Giacomo, editors. $150.00 This book offers comprehensive coverage on all aspects of the botany, cultivation, processing industry, chemistry and uses of Citrus and its oils. Anyone involved in food sciences, pharmaceutical sciences, cosmetics, pharmacy and plant sciences will no doubt find this volume to be of great value and interest.

Citrus Health ManagementCitrus Health Management - L W TImmer & L W Duncan, Editors - (1999) - 223 pp paperback, 64 color plates - Designed to aid in developing a successful plant health program, with special emphasis on current Integrated Pest Management practices. Management practices cover not only the interrelationship between plant, pathogen and the environment, but also describe several economic and environmental issues related to citrus health. This combination creates a holistic treatment of citrus health management. Following the detailed management methods explained in Citrus Health Management will help produce healthy and profitable citrus crops.

Price: $55.00  Order Form


Citrus Varieties of the World, 2000, 160 pp, color, J Saunt. $60.00. Exclusive America Distributor. Only North, Central & South America delivery.

Compendium of Citrus Diseases, Second EditionCompendium of Citrus Diseases, Second Edition - 2000; 8½" x 11" softcover; 128 pages; 207 color illustrations; 31 black and white illustrations, Edited by L.W. Timmer, S.M. Garnsey, and J.H. Graham. $55.00. covers the extensive progress made in citrus disease studies since the publication of the first popular edition 12 years ago. This modern edition contains newly discovered strains of citrus diseases, expanded details on many pathogens, and important classification revisions of citrus pathogens. All sections have been updated to make Compendium of Citrus Diseases, 2nd Edition a complete reference on citrus diseases. The guide to identification of diseases has been revised for easier field diagnosis of the causal agents of a disease symptom. Disease diagnosis is strengthened with 207 color photographs, many of them new or improved. An extensive glossary make this color guide book an easy-to-use reference for anyone interested in citrus health.

Price: $55.00  Order Form

 

Defectos y Alteraciones de los Frutos Citricos en su Comercializacion, 1988, 153 pp, color paperback, S R Amat. Spanish only. $40.00. Exclusive distributor for the Americas.

The Grapefruit: Its Composition, Physiology and Products, 1972, 660 pp, W B Sinclair. $25.00.

Oranges - by John A. McPhee - (1966)

Oranges"McPhee chronicles orange farmers struggling with frost and horticulturists' new breeds of citrus, oranges come to seem a microcosm of man's relationship with nature." This classic was first published in the New Yorker Magazine. -- The Ultimatecitrus.com rating on this book is:

Price: $13.00 (Softcover)  Order Form

Plagas de Citricos, sus Enemigos Naturales y Manejo, 1999, 151 pp color paperback, R Ripa S. and R Rodriguez A. Spanish only from Chile.

Price: $50.00  Order Form
Only North American delivery.

 

Propagating Citrus in Containers, 1991, 40 pp paperback, J Owen-Turner & B Shaw. $20.00 From Australia

Quality Control Manual for Citrus Processing Plants , J B Redd, C M Hendrix and D L Hendrix.
Volume I, 1986, 250 pp. $58.00.
Volume II, 1992, 357 pp. $68.00.
Volume III, 1996, 335 pp. $78.00.

Water and Florida Citrus, 2002, 604 pp, paperback, B Bowman. $30.00.

This comprehensive guide provides growers, grove managers, and irrigation specialists with pertinent information on a wide range of water management topics, especially operation and maintenance of water management systems that minimize adverse environmental impacts while maintaining viable citrus production systems. Included are discussions on the physiological aspects of excess water and drought stress on citrus, sources of water supply, environmental and regulatory concerns, economic evaluations, and detailed sections on microirrigation system operation and maintenance. Other topics include soil-plant-water relationships, water table management, basic hydraulics, water measurement equipment and techniques, and pump and power unit selection, operation and maintenance.

Price: $30.00  Order Form


Citrus Industry Citrus Industry : Crop Protection (Vol. 4) Diseases and Injuries; Viruses; Registration, Certification, Indexing; regulatory Measures; Vertebrate Pests; Biological Control of Insects; Nematodes - by Walter Reuther - (1978)

Price: $35.00  Order Form

Citrus Industry : Crop Protection (Vol.5) Postharvest Technology and Early History of Citrus Research in California - by Walter Reuther (Editor) - (1989)

Price: $45.00  Order Form


SELECTED LIST OF BOOKS AVAILABLE *** AUGUST 2007***
***Prices Subject to Change***Subject to Availability***

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